Restaurants: Italian Atlanta

Pricci

Restaurants: Italian Atlanta

Address
500 Pharr Road NE
Place
Atlanta, GA   30305 
Landline
(404) 237-2941
E-Mail
[email protected]
Website
pricciatlanta.com
Reservations
pricciatlanta.com
Menu
pricciatlanta.com
Order
pricciatlanta.com

Description

Pricci has brought contemporary Italian dining to Buckhead, Atlanta since 1991, blending classic regional cuisine with modern flair under Milan-trained Executive Chef Piero Premoli. The innovative menu features handmade pastas, wood-fired pizzas, fresh seafood flown in from the Mediterranean, and signature dishes like Braised Short Rib Ravioli and Maine Lobster Alla Diavolo, paired with an award-winning wine list. Named Atlanta's Best Italian Restaurant by Jezebel magazine, Pricci's dramatic interior and friendly service set the scene for date nights, business dinners, and celebrations alike. Located at 500 Pharr Rd NE, Pricci remains one of Buckhead's most stylish dining destinations.

Reviews

This listing was not reviewed yet:

Opening hours

Payment Options

Cash American Express Visa MasterCard Discover
  • CREAMY GEORGIA GOAT CHEESE IN WARM MARINARA

    variety of fresh baked focaccia Perfect To Share With Cocktails

    Price: 8.00

  • CALAMARI & SICILIAN EGGPLANT CHIPS

    lightly fried rhode island calamari, lemon aioli, salsa rubra

    Price: 19.00

  • EGGPLANT ALLA PARMIGIANA

    our seasonal version, layered with zucchini and eggplants, san marzano tomato, fresh mozzarella and provola cheese

    Price: 17.00

  • POLPETTINE

    veal ricotta meatballs, tomato pomodoro, melted mozzarella

    Price: 18.00

  • COZZE GF

    P.E.I. mussels, roasted vine ripe tomatoes, garlic, cracked black peppercorn, sauvignon blanc

    Price: 22.00

  • POLPO GF

    grilled mediterranean octopus, ligurian olives, fresh fava purée, pickled red onion

    Price: 23.00

  • YELLOWTAIL CRUDO * GF

    pacific yellowtail hamachi, cucumber ribbons, Sicilian lemon verbena vinaigrette, chilies and pickled chantarelle mushrooms

    Price: 22.00

  • PROSCIUTTO DI PARMA

    Black Label, 24 Month Aged GF. toma cheese, chilled fresh seasons fruit

    Price: 24.00

  • CARPACCIO * GF

    thinly sliced beef tenderloin, smoked vidalia onion aioli, crispy capers, shaved paramigiano reggiano, baby arugula

    Price: 22.00

  • ITALIAN MEATS & CHEESE BOARD GF

    SPECK HAM, SALAME BIELLESE, PROSCIUTTO DI PARMA, SPICY SOPPRESSATA, PATE DE CAMPAGNA, PECORINO, FRESH MOZZARELLA WITH OUR LIGHTLY PICKLED VEGETABLES. serves two - four

    Price: 39.00 Extras ADD TRADITIONAL GNOCCO FRITTO PIACENTINO - 11.00

  • REGINA MARGHERITA

    san marzano tomatoes, house-made mozzarella, fresh basil

    Price: 19.00

  • PROSCIUTTO E MOZZA

    mozzarella fior di latte, preserved sunburst tomatoes, local basil, prosciutto di Parma

    Price: 23.00

  • SAUSAGE & SOPPRESSATA

    house-made sweet sausage, spicy soppressata, tomato pomodoro, mozzarella, provolone, castelvetrano olive pesto

    Price: 24.00

  • MUSHROOM - CIPOLLINI - FONTINA

    wild mushrooms, black truffle essence, cipollini onion, fontina cheese

    Price: 24.00

  • ORECCHIETTE

    house-made italian sausage, broccoli rabe, peperoncino, garlic, e.v. olive oil

    Price: 28.00

  • CACIO E PEPE

    fresh pasta, pecorino, romano sauce, toasted black pepper

    Price: 28.00

  • RAVIOLI DI BRASATO

    braised beef shortrib filling, barbera wine jus

    Price: 31.00

  • LINGUINI FRUTTI DI MARE

    mediterranean red shrimp, sapelo island clams, p.e.i. mussels & maine calamari

    Price: 34.00

  • LASAGNA ESPRESSA

    wide noodle pasta, veal bolognese, glazed with bechamelle

    Price: 29.00

  • TORTELLI PASTA

    handmade stuffed pasta with local ricotta, baby spinach & tuscan kale, brown butter sage, toasted hazelnuts, shaved parmigiana D.O.P

    Price: 29.00

  • MEZZE MANICHE NORMA

    artisanal pasta, sicilian eggplant, san marzano tomato and basil sauce, smoked ricotta, salata pistachio crumbs

    Price: 26.00

  • MEDITERRANEAN SHRIMP RIGATONI

    artisanal rigatoni pasta, mediterranean red shrimp, giardiniera

    Price: 30.00

  • SPAGHETTINI POMODORO

    thin spaghetti, san marzano tomato sauce

    Price: 22.00 Extras add veal ricotta meatballs - 8.00

  • FRESH TRUFFLE-FETTUCCINE

    Mkt. buttery fresh fettuccine pasta and alba truffle - shaved tableside

  • RISOTTO AI FUNGHI GF

    seasonal wild mushrooms, taleggio cheese, umbria truffle pesto

    Price: 32.00

  • RISOTTO VERDE AND ROASTED SCALLOPS * GF

    pan roasted georges bank scallops. asparagus and english pea risotto, finished with mantecato and bosina cheese

    Price: 38.00

  • MISTICANZA GF

    ashland farms lettuces, cherry tomatoes, cucumber, sweet peppers, radish, shaved pecorino, white balsamic vinaigrette, crouton

    Price: 16.00

  • CAESAR GF

    romaine hearts, foccacia parmesan crostini, white sicilian anchovies

    Price: 15.00

  • ARUGULA GF

    baby arugula, golden beets, basil lemon vinaigrette, candied walnuts, gorgonzola blue cheese crumbles

    Price: 16.00

  • WHOLE BURRATA PUGLIESE GF

    creamy center mozzarella, fire roasted cherry tomatoes, basil pesto, cerignola olives

    Price: 18.00

  • BRANZINO GF

    Mkt. grilled whole branzino, preserved lemon, e.v. olive oil, salmoriglio sauce

  • DOVER SOLE GF

    Mkt. pan seared, lemon, capers, e.v. olive oil {filleted tableside for your enjoyment}

  • CIOPPINO GF

    traditional tomato seafood stew with chilean sea bass morsels, scallops, clams & mediterrean prawns, roasted garlic ciabatta bread

    Price: 36.00

  • SALMON E CARCIOFI * GF

    pan roasted faroe islands salmon, baby artichokes, fingerling potatoes, gaeta olives in vermentino wine tomato sauce

    Price: 34.00

  • CHILEAN SEA BASS LIVORNESE GF

    tomato vermentino wine fumee, olives, spinach aglio e olio

    Price: 44.00

  • VEAL SCALOPPINI PICCATA

    sautéed veal scaloppini, roasted fingerling potatoes, white wine, lemon capers

    Price: 40.00

  • VEAL CHOP PARMIGIANA OR MILANESE

    14 oz bone-in veal chop, lightly pounded. PARMIGIANA • glazed with tomato, melted mozzarella &parmigiano, MILANESE • lightly breaded sautée crisp, topped with baby arugula

    Price: 49.00

  • POLLO ALLA PARMIGIANA

    chicken breast, lightly pounded, glazed with tomato, mozzarella & parmigiano

    Price: 31.00

  • OSSOBUCO ALLA MILANESE CON RISOTTO

    the classic - slow braised veal shank, barbera root vegetables and natural jus over saffron & parmesan risotto

    Price: 63.00

  • FILET MIGNON GENUINE

    1855 Black Angus *

  • USDA PRIME NEW YORK STRIP

    Black Diamond *. 52 day wet-aged center cut

  • THE VEAL CHOP *

    custom bone-in center cut, barbera wine mushroom sauce

  • GOURMET FRIES

    parmesan &alba truffle essence

    Price: 14.00

  • SAUTÉED BABY SPINACH GF

    e.v. olive oil

    Price: 9.00

  • GRILLED ASPARAGUS GF

    preserved lemon gremolata

    Price: 12.00

  • SPAGHETTINI POMODORO

    tomato basil

    Price: 9.00

  • BROCCOLINI GF

    garlic, e.v. olive oil, chili flakes

    Price: 11.00

  • PATATE AL FORNO GF

    fingerling potatoes, cipollini rostii

    Price: 10.00

  • CARCIOFI FRITTI

    lightly fried baby artichokes, gaeta olives, preserved lemon salmoriglio

    Price: 10.00

Categories

Restaurants: Italian
(404)237-2941 (404)-237-2941 +14042372941