- Landline
- (404) 874-6505
- ninoscucina
- Website
- ninosatlanta.com
- Reservations
- ninosatlanta.com
- Menu
- ninosatlanta.com
- Order
- ninosatlanta.com
Description
Nino's is the oldest, family-owned Italian Restaurant in Atlanta, Georgia. We provide a true classic and authentic Italian dining experience, thoughtfully prepared and attentively served. Nino’s Cucina Italiana has a warm, welcoming setting that’s perfect for family meals & gatherings. Parking is by valet only. No cash is accepted for bills. Nino’s, opened in 1968, has been owned and operated by Antonio Noviello since 1982. Originally from the Amalfi Coast of southern Italy, Antonio worked in Monte Carlo, then Bermuda where he met his wife Helen, an Atlanta resident. After moving to Atlanta in 1981, Antonio’s life-long dream of owning his own restaurant became a reality when he purchased Nino’s. For more than forty-one years, Antonio has taken pride in serving authentic Italian Cuisine made with fresh, imported ingredients and cooked to order for each guest. In 2006 Antonio’s middle daughter Alessandra became the manager and has since taken over with her husband Micah. Alessandra and Micah take pride in keeping the long-standing traditions and reputation of serving exceptional Italian cuisine alive. Nino’s has attracted devoted locals who return time and again, along with a long list of who had heard of Nino’s reputation and stopped in to sample the fare. Many of the dishes on Nino’s menu are original recipes brought from Italy by Antonio and his brother Giuseppe. Antonio’s favorite dishes are those named after his daughters, Gabriella, Alessandra, and Michela; his wife Elena (Helen); his brother Giuseppe; his brother-in-law Paola, and himself and the grandchildren. The pasta dish which bears the name of Nino’s is a recipe from Mama Noviello. Antonio, Alessandra and Micah invite you to relax and savor some of the great culinary treasures of Italy in a memorable dining experience, at Atlanta’s Oldest Italian Ristorante!
Keywords Italian Restaurant, Atlanta Italian Food, Italian Food, Authentic Italian.
Reviews
Opening hours
Accepting Delivery and Pickup Orders Starting at 1PM
Payment Options
American Express , Visa , Discover , MasterCard
Menu
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ANTIPASTO SUPREMO
Italian cold cuts, provolone, roasted peppers, kalamata olives, mushrooms
Price: 18.00
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BURRATA
creamy Italian mozzarella, prosciutto, marinated eggplant, arugula
Price: 16.00
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MUSSELS POSILLIPO
saltwater mussels in a traditional white wine tomato broth
Price: 18.00
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BAKED CLAMS OREGANATA
creamed chopped clams, toasted bread crumbs, presented on the half-shell
Price: 18.00
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ESCARGOT NINO'S
broiled snails served in Nino’s signature compound butter
Price: 15.00
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MOZZARELLA MARINARA
flash fried breaded fresh mozzarella
Price: 15.00
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CALAMARI FRITTI
flash fried squid served with Fra Diavolo sauce
Price: 16.00
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MINESTRONE DI VERDURA
bone broth, beans, root vegetables, short cut pasta
Price: 14.00
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INSALATA DELLA CASA
baby greens, tomato, goat cheese, cranberry, roasted pecans, raspberry vinaigrette
Price: 11.00
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INSALATA CAPRESE
fior di latte mozzarella, Roma tomatoes, fresh basil, arugula, balsamic reduction
Price: 12.00
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CESARE
chopped romaine, shredded Grana Padano cheese, seasoned croutons, Caesar dressing
Price: 11.00
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GRILLED CESARE
grilled romaine heart, shaved Grana Padano, crumbled crouton, Caesar dressing
Price: 13.00
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LASAGNA AL FORNO
layers of Bolognese, ground mild Italian sausage, bechamel, mozzarella
Price: 27.00
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SPAGHETTI CON POLPETTE Di CARNE
homemade meatballs braised in a warmly spiced red sauce
Price: 27.00
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RIGATONI ENZO
lamb meatballs and braised lamb shank ragu
Price: 28.00
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CALAMARATA SALSICCIA E RAPINI
mild Italian sausage, sauteed rapini, creamy marinara sauce
Price: 28.00
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GNOCCHI CASALINGA
homemade potato gnocchi, creamy Bolognese, traditional Bolognese
Price: 28.00
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TORCHIETTI VODKA
prosciutto, caramelized onions, pink vodka sauce
Price: 26.00
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PAPPARDELLE VERDE
sauteed peas, zucchini, asparagus, garlic, and prosciutto, creamy demiglace
Price: 26.00
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TORCHIETTI GABRIELA (vegetarian)
eggplant, caramelized onion, stewed tomato, fresh mozzarella, basil
Price: 25.00
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MELANZANE PARMIGIANA (vegetarian)
layers of thinly sliced eggplant, mozzarella, and ricotta
Price: 27.00
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CAPELLINI ELENA
sauteed shrimp, spinach, cream
Price: 28.00
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PEPERONCINO EVA
red pepper infused spaghetti, sauteed shrimp, roasted artichokes, garlic and olive oil
Price: 28.00
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SPAGHETTI VONGOLE
shell on little neck clams served in your choice of red or white wine clam sauce
Price: 28.00
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FETTUCCINE ALLA MICHELA
sauteed shrimp, seared scallops, saffron cream sauce
Price: 32.00
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*SALMONE ALLA PAOLO
pepper-crusted salmon over a bed of sauteed spinach
Price: 30.00
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SCAMPI ALLA NINO'S
scampi sauteed in a white wine tomato sauce served aside a bed of linguini
Price: 32.00
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ZUPPE DI PESCE
sauteed shrimp, scallops, baby clams, mussels, grouper, white wine tomato broth
Price: 36.00
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FRANCESE ELIANA
egg-washed scampi, lemon butter sauce, capers
Price: 36.00
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LOBSTER FRA DIAVOLO
sauteed twin lobster tails, Fra Diavolo sauce, linguini
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POLLO VILLA D’ESTE
seared chicken breast, white wine mushroom cream sauce, melted mozzarella
Price: 30.00
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POLLO ALLA ALESSANDRA
seared chicken breast, sliced eggplant, marsala wine sauce, melted mozzarella
Price: 30.00
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POLLO PARMIGIANA
chicken Milanese, marinara, melted mozzarella
Price: 30.00
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VITELLO GORGONZOLA
seared veal cutlets, cremini mushrooms, gorgonzola demi-glace
Price: 32.00
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VITELLO SALTIMBOCCA
seared veal cutlets, prosciutto, fresh sage, marsala wine sauce
Price: 32.00
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VITELLO ROMANO
layers of veal cutlets, prosciutto, eggplant, mushroom scallion sauce, melted mozzarella
Price: 34.00
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VITELLO PARMIGIANA
veal Milanese, marinara, melted mozzarella
Price: 32.00
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COSTATA DI VITELLO
14oz bone-in veal chop, roasted garlic & rosemary demi-glace
Price: 62.00
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FILETTO AL PEPE
8oz filet mignon, green peppercorn & brandy demi-glace
Price: 65.00
Categories
Restaurants: Italian(404)874-6505 (404)-874-6505 +14048746505
Map 1931 Cheshire Bridge Rd NE
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